Les saignoirs

Wall-mounted bleeding cone:

The wall-mounted bleeding cone is designed for the slaughter of all types of poultry. This item is made of premium plastic material guaranteed for food contact. As the name suggests, it is to be fixed to the wall at the top with screws and at the bottom with a plastic ring (screws not included). We can supply a reduction cone that fits it, designed for small poultry. Its smooth coating allows for very quick cleaning with a water jet.

Rotary Bleeding Cone:

The rotary bleeding cone is designed for the slaughter of all types of poultry. It consists of rotating stations and a blood collection tray. Its manufacturing materials (plastic, stainless steel legs) allow for frequent washing. All materials used are guaranteed “food-grade” and all parts are interchangeable. The device is delivered as a kit. The rotary bleeding cone is available on a tripod with or without casters. It is possible to adapt a reducer (in each cone) for small poultry. Slots on the top of the bleeding cone allow for knife storage and indicate which poultry was bled last. The tank is easily removed for optimal cleaning.